Câmara das Pescas e da Aquicultura

O Câmara das Pescas e da AquiculturaA Câmara de Comércio e Indústria da Ásia-Pacífico (APCIC), parte integrante da Confederação do Comércio e Indústria da Ásia-Pacífico (APCIC), dedica-se a promover o crescimento, a sustentabilidade e a inovação dos sectores das pescas e da aquacultura na região da Ásia-Pacífico. Ao fomentar a colaboração entre produtores, transformadores, investigadores, decisores políticos e outras partes interessadas, a Câmara funciona como uma plataforma para enfrentar os desafios, promover práticas responsáveis e aumentar a competitividade global na produção de alimentos aquáticos.

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Missão e objectivos

The Chamber of Fisheries and Aquaculture is committed to building a sustainable and prosperous aquatic industry that contributes to food security, economic growth, and environmental health. Its core objectives include:

1. Promoting Sustainable Practices:
   • Advocate for eco-friendly fishing methods and sustainable aquaculture practices.
   • Encourage the adoption of technologies that reduce environmental impact, such as biofloc systems and recirculating aquaculture systems (RAS).
2. Enhancing Global Market Access:
   • Support the export of fish and aquaculture products to international markets by helping members meet global standards.
   • Advocate for policies that reduce trade barriers and streamline regulatory compliance.
3. Driving Innovation:
   • Promote research and development in aquaculture, focusing on disease management, feed efficiency, and genetics.
   • Support the adoption of digital tools, such as AI and IoT, for monitoring water quality, stock health, and production efficiency.
4. Fostering Collaboration:
   • Build partnerships between fisheries, aquaculture enterprises, and research institutions to share knowledge and best practices.
   • Facilitate cross-border collaborations to address shared challenges such as overfishing and climate change.
5. Advocating for Policy and Regulation:
   • Work with governments to create balanced policies that promote sustainability and economic growth.
   • Address critical issues such as illegal fishing, habitat protection, and equitable resource allocation.

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Funções principais

1. Defesa de políticas:
   • Represent the interests of the fisheries and aquaculture sectors in policy discussions.
   • Advocate for incentives, subsidies, and funding for sustainable aquaculture and fisheries management.
2. Trabalho em rede e colaboração:
   • Host trade fairs, forums, and events to connect stakeholders across the aquatic value chain.
   • Facilitate partnerships between producers, processors, technology providers, and regulators.
3. Partilha de conhecimentos e investigação:
   • Publish reports, case studies, and market insights on industry trends, challenges, and innovations.
   • Provide guidance on certification processes, compliance requirements, and consumer preferences.
4. Reforço das capacidades:
   • Offer training programs and workshops on topics such as sustainable fishing, aquaculture management, and food safety standards.
   • Collaborate with academic institutions to develop skilled professionals for the industry.

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Áreas de concentração estratégica

1. Sustainable Aquaculture Development:
   • Advocate for responsible aquaculture practices, including low-impact feed solutions and efficient water use.
   • Support the development of aquaculture zones and marine protected areas to balance growth with conservation.
2. Technology Integration:
   • Promote the use of data-driven tools for stock management, disease prevention, and production optimization.
   • Encourage the adoption of blockchain technology for traceability and transparency in the supply chain.
3. Climate Resilience:
   • Support initiatives to adapt fisheries and aquaculture practices to the impacts of climate change, such as rising sea levels and ocean acidification.
   • Advocate for research into species diversification and climate-tolerant aquaculture systems.
4. Value Addition and Branding:
   • Encourage the production of high-value products, such as processed seafood and nutraceuticals.
   • Support marketing and branding efforts to promote sustainable and premium seafood products from the Asia-Pacific region.
5. Food Security and Nutrition:
   • Promote the role of fisheries and aquaculture in enhancing regional food security and combating malnutrition.
   • Advocate for equitable access to aquatic resources for small-scale and community-based operators.

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Benefícios da filiação

1. Influência política:
   • Engage in shaping regulations and standards for fisheries and aquaculture practices.
2. Oportunidades de trabalho em rede:
   • Connect with industry leaders, researchers, and policymakers at exclusive events and trade fairs.
3. Acesso a informações:
   • Receive market intelligence, trend analyses, and technical guidance tailored to the sector.
4. Formação e desenvolvimento:
   • Participate in specialized workshops and certifications on sustainable practices and regulatory compliance.
5. Apoio ao mercado global:
   • Leverage APCIC’s networks to explore international partnerships and export opportunities.

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Visão para o futuro

O Câmara das Pescas e da Aquicultura envisions a sustainable and resilient aquatic sector that ensures food security, supports economic growth, and preserves marine ecosystems. By empowering members with resources, advocacy, and collaborative opportunities, the Chamber aims to position the Asia-Pacific region as a global leader in sustainable fisheries and aquaculture.

Aligned with APCIC’s mission of promoting regional cooperation and sustainability, the Chamber of Fisheries and Aquaculture is dedicated to driving transformative progress that benefits businesses, communities, and the environment.